Whether you are looking for a flavorful lunch or a light dinner, this recipe works for both! Fun fact: by cooking with extra-virgin olive oil, you are adding healthy fat to boost the absorption of the vitamin A in sweet potatoes. Prep time: 10 mins Cook time: 20 mins Total time: 30 mins Serves: 2 Ingredients: 2 tbsp extra-virgin olive oil ½ cup onion, diced Red pepper flakes, to taste 2 garlic cloves, minced 2 cups sweet potatoes, diced 2 cups fresh shrimp 3 cups trimmed and coarsely chopped kale leaves Ground black pepper Salt   Instructions: In a cast iron skillet, add the extra virgin olive oil over medium heat. Add onions…